Ingredients
2 Karela (Bitter Gourd)
1/2 tsp turmeric powder
1/2 tsp red chili powder
1/2 tsp coriander powder
1/2 tsp dry mango powder
1/2 tsp garam masala
1 tbsp gram flour
1 tbsp rice flour
1/2 tsp garlic paste
Salt to taste
2-3 tbsp water
Oil for frying

Preparation-
Cut karela into thin slices. Remove the seeds. Take all the masalas in a bowl and mix well. Now transfer masala over the karela and mix well. Add water and mix well. Deep fry until golden and crisp.
Yaay done!
Enjoy and share your feedback with me in comment section thanks for watching.🙂
You can also watch full recipe video of this Crispy Karela Fry | करेला कुरकुरा | Shallow Fry Karela | Bitter Gourd Fry | Kurkure Karela Recipe to my YouTube channel ‘Learn lively’ by clicking on link.